City & Local

Food Business

3 articles

Young, diverse entrepreneurs smiling behind their food stalls at a lively farmers' market, showcasing fresh produce and artisanal goods.
Business Spotlights

Young entrepreneurs launch food businesses at farmers' markets

At the Lake Oswego Farmers’ Market on June 13, recent high school graduates Ella Chang and Hailey Lim launched their matcha pop-up, Niko Matcha.

Marco Alvarez·June 21, 2026
Home-based food business owners reviewing new regulations and permit requirements for 2025 with a serious yet hopeful expression.
Food & Drink

How Do Home-Based Food Business Regulations and Permits Work in 2025?

Starting September 1, 2025, even selling homemade cookies will require official registration, ushering in a new era for home-based food businesses.

Hannah Pierce·May 19, 2026
A diverse group of consumers exploring innovative alternative protein products at a lively, modern farmers market.
Food & Drink

Why Local Food Businesses Should Bet on Alternative Proteins

In a surprising shift, 88.

Sophie Nguyen·April 22, 2026