Consumer Demand

3 articles

A vibrant green matcha latte with intricate latte art sits on a cafe counter, bathed in natural light, with blurred patrons in the background.

Matcha popularity surges in local cafes despite niche origins

The matcha latte has officially joined the UK's top 10 most-ordered beverages, marking a significant departure from traditional coffee strongholds.

Hannah Pierce·August 25, 2026

Scientists in a modern lab analyzing glowing functional ingredients, symbolizing the future of food formulation and metabolic health.

Food & Drink

Functional Ingredients Shape Food Industry in 2026

In 2026, food formulators are ditching vague 'wellness' claims.

Sophie Nguyen·July 16, 2026

Chefs preparing dishes with fresh, local ingredients in a sunlit, busy restaurant kitchen, emphasizing the connection to the source.

Food & Drink

Local Ingredients: Rising Trend, Costly Reality for Restaurants

Despite 70% of consumers willing to pay more for sustainable products, many restaurants face a stark reality: these ingredients can be 15-30% more expensive than conventionally sourced alternatives, a

Sophie Nguyen·April 11, 2026